Guests

Devon Pasha

Emcee and Chief Experience Officer

1 Episode

Diana Rodgers

Dietitian, filmmaker, author, and sustainability advocate. Executive director of the Global Food Justice Alliance.

1 Episode

Diane Howard

Director of Sales and Marketing, Q Center, Conference and Meeting Center

1 Episode

Donna Mack

Accessibility Consultant, Workshop Facilitator, Professional Keynote Speaker, Author

1 Episode

Doreen Cumberford

Founder, Coach, Author and Speaker

2 Episodes

Dr. Nana Mireku

Allergist|Physician|Consultant|Entrepreneur

1 Episode

Dustin Ward

Executive Chef, Bold Catering & Design

1 Episode

Elise Buellesbach

Food Allergy Advocate

1 Episode

Eliz Greene

Speaker and Author

1 Episode

Emily Bell

Corporate Meetings & Events Manager

1 Episode

Emily Broad Lieb

Clinical Professor of Law and Director of the Harvard Law School Food Law and Policy Clinic

1 Episode

Emily Thibodeau

Vice President, Event Management

1 Episode

Erica Dermer

Founder, Celiac and the Beast

2 Episodes

Erica Orecchio

Event Planner | Association Manager | Lifelong Learner

1 Episode

Eric Wallinger

Director Of Sustainability, Meet Green

2 Episodes

Erin Malawer

Executive Director of AllergyStrong

4 Episodes

Erin Petrey

1 Episode

Ewan Phillips

CEO and Co-founder, And it Has

1 Episode

Felix Maietta

Corporate Executive Chef at Nestlé Professional Solutions

1 Episode

Flora Munroe

Head of Events, Scotland at 2B UK

1 Episode

Francine Shaw

Founder and CEO of Savvy Food Safety, TracSavvy, and My Food Source

2 Episodes

Gabby Hemond

Celiac Advocate

1 Episode

Gaspard Monge

Vice President, Sales and Marketing, Proshow Audiovisual

1 Episode

Georgina Stewart

Regulatory & Nutrition Advisor, The Nutrient Gap Ltd

1 Episode