Lauren Palmer
Owner & Farmer
Lauren built Bloomsbury from the ground up & started by selling her organic vegetables & sprouts at farmers markets. Since those early days in 2009, the farm has expanded, producing a wide array of fresh vegetables, fruits, sprouts, & herbs for the markets, local businesses, & wholesalers in & around Nashville & the greater region.
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March 30, 2026
How a FarmHER Feeds Music City: Bloomsbury Farm’s Impact on Nashville Conferences & Catering
What does it actually take to grow the food that ends up on a hotel banquet table or a farm-to-table dinner menu? Lauren Palmer has spent 17 years answering that question one harvest at a time. Lauren is the owner and farmer behind Bloomsbury Farm, a USDA Certified Organic operation on more than 400 acres outside Nashville, Tennessee. She grows vegetables, fruits, sprouts, microgreens, mushrooms, edible flowers, herbs, and wheatgrass — and she supplies it all to local restaurants, grocers, CSA s...
Guest: Lauren Palmer