Disabilities Episodes

On this episode, Tracy sits down with Cazoshay Marie, a professional speaker and disability advocate, sharing her powerful insights on the importance of inclusion in event planning and the business benefits of creating truly accessible experiences. 🎤 I met and interviewed her at Catersource + TSE 2024 where she was presenting an education session on the significance of inclusivity in events, not only from a compassionate standpoint but also as a strategic advantage for businesses. Her personal journey of living with disabilities after a life-changing event fuels her passion for making events more inclusive and welcoming for everyone. Discover how simple accommodations and thoughtful planning can transform events into inclusive spaces that cater to diverse needs. From discussing different disabilities to sharing practical tips on event planning with inclusivity in mind, Cazoshay's expertise offers a fresh perspective on creating events that truly resonate with all attendees…

Food Allergy Awareness Month Epsiode If you were to look at a group of people would you be able to point out the ones who have food allergies or celiac disease? Probably not. They don’t look different from others standing next to them. This is great...

In this episode, Tracy welcomes Donna Mack, the "Disability Diplomat"—an expert in disability access and inclusion with over 35 years of experience. They dive into the unique needs of the blind and visually impaired when dining at events, from buffet pitfalls and etiquette anxieties to accessible menu design and guide dog protocols. Donna shares practical insights from her personal and professional journey, advocating for universal design and clear communication to create truly inclusive food and beverage experiences. Tracy and Donna discuss best practices, including utilizing contrasting tableware, offering plated or finger-friendly foods, and respectfully offering assistance to ensure all guests feel welcome, comfortable, and included during meals. This episode is essential listening for event planners, hospitality professionals, and anyone seeking to make events more accessible for all.